Lunch

Mixed greens, carrots & cherry tomatoes

$7

Mixed greens, dried cranberries & gorgonzola

$7

Cherry tomatoes, sunflower seeds, parmesan, romaine lettuce & caesar dressing

$8

Sautéed black tiger shrimp over mixed greens, tossed with red onions, cherry tomatoes & creamy basil dressing

$17

Baby spinach, fresh basil, red onions, mozzarella, tomatoes, kalamata olives & mustard balsamic vinaigrette

$14

Chopped romaine tossed with sopressata, capicola, garbanzo beans, artichoke hearts, red pepper, tomato, red onion, olives, pepperoncini & mozzarella, tossed in red wine viniagrette

$16

Grilled chicken breast, mixed greens, dried cranberries, toasted pecans, goat cheese & lemon-cherry vinaigrette

$16

Crispy prosciutto, mixed greens, figs, red onions, candied walnuts, gorgonzola & red wine vinaigrette

$15

Pan-seared salmon over kale with asparagus, roasted red pepper, goat cheese, almonds & a lemon vinaigrette

$16

Lemon-Cherry

Creamy Gorgonzola

Creamy Basil

Red Wine Vinaigrette

Mustard Balsamic

Lemon Vinaigrette

Gorgonzola cheese whipped with cream cheese, mascarpone, roasted garlic & toasted walnuts, served with fresh fruit & homemade focaccia crostini’s

$16

P.E.I Mussels tossed with pancetta, thyme, oregano, spinach & a white wine-tomato broth

$14

Oven-baked brie topped with roasted garlic cloves & rosemary, served with fresh fruit & focaccia

$16

Bison meatballs in a parmesan-prosciutto brodo on top of creamy polenta

$17

Grilled chicken breast, bacon, gouda, Roma, avocado, chili aioli, spinach

$11

Steak, arugula, roma tomato, gorgonzola, red onion, & creamy horseradish

$12

Marinated seasonal vegetables, avocado, spinach, cream cheese, & a dill crème fraiche

$10

Prosciutto, chorizo, sautéed vegetables, mozzarella, arugula, & herbed Italian vinaigrette

$11

Bacon, mixed greens, roma tomato, avocado, gorgonzola cheese & chili aioli

$12

Grilled chicken breast, marinated tomatoes, house pesto, & fresh mozzarella

$11

Spaghetti tossed with extra virgin olive oil, minced garlic, red pepper flakes, basil, fresh grape & roma tomatoes

$15

Tomato spaghetti tossed with spicy tomato sauce, cooked with applewood smoked bacon, chipotle peppers, olive oil & garlic, finished with crispy pancetta

$14

Our skipza is now a pasta-less pasta! Seasonal vegetables, tossed with spaghetti squash, in a light aglio olio, finished with toasted almonds – also available with our classic spinach spaghetti

$15

Italian sausage, beef & pork slowly simmered with plum tomatoes, sweet onions, carrots, celery & white wine

$19

Stella’s signature herbed pork sausage tossed with beet rigate in a rich tomato cream sauce

$18

Shrimp, pecans & sundried cranberries, sautéed in spicy lemon olive oil with spinach spaghetti & goat cheese

$19

Shrimp, oven roasted tomatoes & kalamata olives, tossed with herb potato gnocchi in an arugula-walnut pesto

$19

House Italian sausage & baby spinach tossed with fettuccine in a creamy tomato vodka sauce

$17

Asparagus, arugula, pine nuts, mushrooms tossed with spaghetti in thyme butter & white truffle oil

$19

Made fresh daily, ask your server for today’s selection

$18

A smaller portion of our lasagna served with our carrot house salad

Most items can be prepared vegetarian & gluten-free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.*